**While Supplies Last**
 
Sativa
Red Velvet is crafted from the sweet pairing of Cherry Gelato and Pina Acai genetics. This cultivar boasts intense aromas of gas and citrus, complemented by a creamy, chocolatey undertone—just like the cake that inspired its name. Satisfying your sweet tooth in more ways than one, users note that Red Velvet delivers a tingly body relaxation followed by an uplifting, buzzy creativity, much like the joyful satisfaction of indulging in the decadent dessert.